Cuisone

Seafood Dishes:

Hake, Spring Onion & Coriander Balls

Prawns in Chive Crumpets with Saffron Mayonnaise

Mini Phyllo Cups Filled with Shrimp Salad

Blini Marvelous (Salmon)

Tea Smoked Trout on Potato Rosti with Chive & Horseradish Cream

Crepes with Smoked Salmon Mousse

Meat/ Poultry Dishes:

BBQ Pulled Pork Bruschetta

Vol Au Vents (Pastry Cups with Chicken & Mushroom Filling)

Figs & Soft Cheese Rolled in Parma Ham

Melt in Your Mouth Minced Beef Kebabs

Chicken Curry & Sambles

Marinated Ginger, Chilli & Marmalade Chicken Wings

Vegetarian Dishes:

Pizza Cones

Bacon & Feta/ Ham & Mushroom/ Margherita & Four-Cheeses

Creamy Spinach Cheesecake

Roast Pepper & Haloumi Wraps

Spaghetti Rolled in Aubergines

Potato Cakes (Chowk Ki Tikki)

Fresh Orange Jellies